Join us at one of Gold Coast’s most exclusive waterfront dining venues located in Main Beach overlooking the shimmering waters of the Southport Yacht Club Marina.
The multi Award Winning Waterfront Restaurant.
We are proud to announce the Restaurants most recent awards –  2019 Clubs Queensland BEST SOCIAL CLUB & BEST SPORTS CLUB and the MIA BEST WATERFRONT RESTAURANT.

Based on stage 2 QLD Government restrictions – numbers are capped at 20 patrons per section/area is in place. SYC COVID-19 Safe Plans will be in place.

Our Head Chef Chris Tymkin has put together an amazing 2 or 3-course choice menu for our Lunch and dinner diners to choose from. $49 20 courses and $59 3-courses OR buy individually!

A delicious tapas is also being offered between 1530-1730 at our newly renovated 4Shore Bar on the Quarterdeck !

TO BOOK – CLICK HERE

TRADING HOURS
COVID-19 Stage 2-Restrictions
Lunch – 1130 to 1530
Dinner – 1730 to 2130
Tapas – 1530 – Fri, Sat, Sun

BOOK HERE

Stage 3 COVID-19 Restrictions
from 12th JULY – TBC

WATERFRONT Stage 1 MENUS

Winter Lunch/Dinner Menu

Sample Tapas Menu

SPECIALS

Mon – Pasta La Vista $15pp

Tues your PARMI Night from $15pp

Wed – Curry in a Hurry Night  $15pp

Thurs – BarraMonday on a Thursday Night $20pp

LIVE ENTERTAINMENT-: Not available until further notice

RESUMING SOON!